
Cleaning, Contamination Control, and Lean Manufacturing
Barbara Kanegsberg and Ed Kanegsberg, July 2005
AT FIRST GLANCE the new name for this magazine, “Controlled Environments,” implies the concept of highly specialized, heavily monitored, and limited access structures. In actuality, controlled environments and contamination control begin far from the final stages of assembly, far from the cleanroom, and increasingly beyond the walls of the final fabrication facility. Companies producing critical products in such areas as microelectronics, medical devices, and aerospace/space exploration recognize the problem; and many of them attempt to control or specify the performance characteristic of incoming product. In fact, there may be advantages to applying the principles of lean manufacturing to cleaning, contamination control, and surface quality and to extending those principles so that they are adopted at companies that precede the final manufacturing facility.
Lean manufacturing is concerned with the value-added (or not added) of
a given activity. If a manufacturing task does not add value to the
product
then it is considered to be waste and unneeded. Steps in which contamination
is either prevented or removed are frequently value-added because the consequences
of avoiding these steps can lead to manufacturing rework or, even worse,
failure in the product after delivery [1]. Even with controlling the environment
to prevent or remove contamination, lean principles can be employed. If
contamination can be prevented in the first place, then cleaning
steps to remove it become
unnecessary. It is also possible to over-clean. Contamination removal involves
removing unwanted material from a surface. All too often the same process
that removes the unwanted material also removes some of the underlying
substrate, modifying the surface if not the overall structure.
In order to apply lean principles to specifications for incoming product
from suppliers and delivered product to customers, it is imperative to
establish communication and cooperation with both the suppliers and customers.
In his
ground-breaking book, “X-Engineering the Corporation: Reinventing Your
Business in the Digital Age,” [2] James Champy makes the compelling
argument that to manufacture competitively in the 21st Century, companies
need to cross the boundaries that separate them from their suppliers and
customers. One of Champy’s key words is “harmonization,” making
rules, regulations, systems, and processes in accord with each other. As
such, harmonization includes standardization of processes as well as making
processes transparent, allowing suppliers and customers to see and understand
your processes. Champy incorporates the concept of customer “pull” as
the driver for the process “push,” and he extends this beyond
the walls of any single fabrication facility. This concept is important because,
as products become increasingly complex in terms of diversity of materials,
surface attributes, as well as surface finishes and coatings, companies increasingly
depend on the activities of specialized sub-vendors, job-shops, and other
outside artisans.
If you as a manufacturer do not know exactly what your customer needs
and why they need it that way, you will not be able to design the most
efficient
process to make and assemble that product. If your suppliers do not
know what you need and why, they may spend unneeded steps (at higher
cost)
to deliver a product to your specification. In contrast, with cooperation
between supplier and yourself, either contamination can be avoided
before you receive
it or a cleaning step can be postponed until it reaches your fabrication
facility. With x-engineering and with increased communication between
supplier
and customer, the end result can be a better product produced at lower
cost.
Reference:
1 E. Kanegsberg. “Lean, Mean, and Green Cleaning,” Presentation
2CT32, CleanTech2005, Chicago, (2005).
2 J. Champy. “X-Engineering the Corporation: Reinventing Your Business
in the Digital Age,” Warner Business Books, (2002).
Barbara Kanegsberg and Ed Kanegsberg
are independent consultants in critical cleaning, precision cleaning, surface
preparation, and contamination control. They are the editors of “Handbook
for Critical Cleaning,” CRC Press. Contact them at BFK Solutions
LLC., 310-459-3614; info@bfksolutions.com; www.bfksolutions.com.